Unraveling the Chemical Composition in Electronic Cigarettes
Electronic cigarettes, often referred to as e-cigarettes, have gained immense popularity as an alternative to conventional tobacco smoking. However, what chemicals are in electronic cigarettes remain a frequently asked question. To optimize the understanding of these chemicals, it’s crucial to look into the various components that make up e-liquids and vapor.
At the core of electronic cigarettes is the e-liquid, which predominantly contains propylene glycol, vegetable glycerin, nicotine, and flavorings. Propylene Glycol and Vegetable Glycerin are both recognized as safe for ingestion and inhalation, serving as the primary carriers for flavors and nicotine.
Propylene Glycol and Vegetable Glycerin
Propylene Glycol (PG) is a synthetic liquid substance widely used in food, pharmaceutical, and cosmetic industries due to its ability to absorb water. It provides the ‘throat hit’ that smokers seek. Conversely, Vegetable Glycerin (VG) is a natural compound derived from vegetable oils, responsible for producing thicker vapor clouds.

Nicotine: The Active Ingredient
Nicotine, a naturally occurring substance found in tobacco plants, is the star of e-liquids. It is known for its psychoactive and addictive properties. The concentration of nicotine varies, allowing users to control their intake, which is pivotal for those seeking to transition from traditional smoking.
Flavorings and Other Chemicals
E-cigarettes today offer a wide range of flavors, which are achieved using food-grade additives. These flavors range from traditional tobacco to exotic fruits. While the majority of these flavorings are deemed safe by food standards, the inhalation of some compounds may pose risks and thus warrants further research.
Additionally, when e-liquid is heated, several chemical reactions occur, leading to the production of various chemicals such as formaldehyde, acetaldehyde, and acrolein, especially under high-voltage settings. These chemicals, known as carbonyl compounds, are usually more prevalent in traditional cigarette smoke but can be detected in vapor under certain conditions.